Stayso The House Hotel

Stayso The House Hotel

Stayso The House Hotel
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H&lime

MICHELIN STAR CHEF
‘’KARIM KHOUANI’’

Michelin Star Chef Karim Khouani is dedicated to providing his guests with the most exquisite culinary experiences, creating unforgettable memories that will last a lifetime.

The delectable H&lime & Smoklin menus, expertly crafted by the renowned Michelin star chef Karim Khouani, are an integral part of the esteemed Stayso Group. Karim's culinary journey began at the tender age of 14, when he embarked on an apprenticeship at a pastry shop. Fueled by his unwavering ambition, he sought to excel in his craft and ventured to London at the age of 18 to further hone his skills. It was in the prestigious three-star Michelin restaurants of London that he found his true calling. Fast forward almost three decades, and Karim now finds himself in the Swedish culinary realm, running his own restaurant. His passion for the art of cuisine remains undiminished, as he continues to share his wealth of experience with all, his excitement still palpable, reminiscent of his very first day. Today, his culinary mastery graces the plates at Stayso Group, bearing his distinctive signature.

"My mind is consumed by thoughts of food, beverages, and the finest ingredients."








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SMOKLIN

Coming soon...

Smoklin hereby waits  for its esteemed customers to explore delicious tastes under İstanbul view   to have delighted  minutes .  Smoklin menu which is prepared by  Michelin star chief Karim Khouani brings special tastes from the world’s kitchen  and invites all taste lovers to explore innovative  and gourmand tastes. With its top quality product alternatives which are selected specially, taste  a  very different nargile experience in  SMOKLIN.


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STAYSO THE HOUSE HOTEL